Gin & Indulgence

Delicate flavours, true craftsmanship and the art of indulgence
Gin is far more than just a drink – it thrives on the diversity of its botanicals and the fascinating evolution of its flavours. This is precisely what fascinates Benji: the interplay of the ingredients and how the taste changes – whether enjoyed neat, mixed or enhanced with tonic.
With great passion and expertise, he offers insights into the world of gin and shows what really matters. A high-quality distillate is impressive even neat – smooth, balanced and without a harsh alcoholic note. It is not the alcohol that takes centre stage, but the subtle nuances and the balance of the flavours.
Benji believes that the subtle ingredients are often the most exciting. Botanicals such as sage, thyme or even colarose lend the gin a surprising depth and make every tasting a new experience.
This creates a mindful approach to gin – enjoyable, versatile and full of new impressions.
Let Benji, Adonis and Fede – our baristas – create your very own personal gin and tonic.

To mark the occasion, an atmospheric gin evening will take place on the 30th at our restaurant LUMINIS – featuring bartender Stefano Orrù and musical accompaniment from DJs Phil:on and Duverthemover.